Kosu (Taro)

60.00110.00

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SKUGro0p0055fv

Taro is a tropical plant developed principally for its consumable corms, a root vegetable most ordinarily known as kosu. It is the most generally developed types of a few plants in the family Araceae which are utilized as vegetables for their corms, leaves, and petioles. Taro corms are a food staple in African, Oceanic and South Asian societies (like sweet potatoes), and taro is accepted to have been one of the most punctual developed plants.

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